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A Closer Look at Prime 7 - Regent Seven Seas' Steakhouse Restaurant

Regent Seven Seas, Prime 7
Prime 7 | Photo Credit: Regent Seven Seas

There are few luxury cruise lines in the industry who do dining quite as well as Regent Seven Seas. From Pan-Asian cuisine, to casual poolside burgers, there are a vast variety of delicious onboard options for guests to choose from on a Regent ship. One of the most popular options is Prime 7, the classic American-style steakhouse restaurant with a modern twist.



Regent Seven Seas, Prime 7
Prime 7 | Photo Credit: Regent Seven Seas

The chefs at Prime 7 have contemporary interpretations of classic steakhouse options through unique flavors and perfect pairings. Menu highlights include: Black Angus Beef Tartar with Truffle Beer Bread; Vidalia Onion Soup with Baguette and Pepper Jack Cheese; Whole Maine Lobster; and Truffle French Fries.



PRIME 7 MENU


APPETIZERS


AHI TUNA & AVOCADO POKE

soy-sesame dressing, macadamia nuts, sushi rice, cucumber, cilantro


SEARED DIVER SCALLOP

cured pork belly confit, orange-pomegranate sauce


GOAT CHEESE, PIQUILLOS & PORTOBELLO TART

yellow bell pepper coulis


LUMP CRAB CAKE

tartar sauce, lemon


BLACK ANGUS BEEF TARTAR

truffle-beer bread


JUMBO SHRIMP COCKTAIL

poached & chilled, citrus cocktail sauce



SOUPS & SALADS


CLAM CHOWDER

smoked bacon, potatoes, vegetables


HEARTS OF ROMAINE CAESAR

anchovies, garlic croutons, parmesan cheese


BEEFSTRAK TOMATO & PICKLED RED ONIONS

fresh basil, aged balsamic vinegar, extra virgin olive oil


VIDALIA ONION SOUP

french baguette, pepper jack cheese


ICEBERG WEDGES

crispy applewood smoked bacon, hard-boiled eggs, chives, buttermilk dressing


HARVEST SALAD

mixed greens, kernel corn, roasted pumpkin, pickled red beets, dried cherries & cranberries, cajun spiced pecans, honey-walnut vinaigrette



FEATURED STEAKS


NEW YORK STRIP

12 ounce


BONE-IN RIB STEAK

18 ounces


FILET MIGNON

6 ounces | 8 ounces


OUR SIGNATURE SURF & TURF

6 ounce filet mignon & lobster tail


PORTERHOUSE STEAK

18 ounces | 32 ounces for two people


RIB-EYE STEAK

10 ounces


SLOW-ROASTED PRIME RIB OF BEEF

freshly grated horseradish



SEAFOOD & FISH SPECIALTIES


CREOLE-STYLE JUMBO SHRIMP

spicy & tangy tomato-onion gravy, creole spices, charred lemon, herb salad


DOVER SOLE

caper-lemon sauce


SEAFOOD PLATEAU

shrimp, lobster, crab leg and snow crab claws on ice, european & american cocktail sauce


WHOLE MAIN LOBSTER

warm drawn butter, lemon


APPLEWOOD SMOKED SALMON

tamarind-whiskey sauce, asparagus


FISH OF THE DAY



LAMB


NEW ZEALAND DOUBLE CUT LAMB CHOPS

10 ounces



PORK


MOJO-MARINATED DOUBLE CUT PORK RIB CHOP

14 ounces



POULTRY


D'ARTAGNAN TRUFFLE-ROASTED FREE RANGE ROCK CORNISH CHICKEN

1/2 a chicken, parmesan fries, natural jus



SIDE DISHES


TWICE BAKED POTATO

sour cream, bacon, scallions


MASHED POTATOES


VEGETABLE FRIED RICE


SAUTÉED SWEET CORN


SAUTÉED MUSHROOMS


CRISPY ONION RINGS


POTATO GRATIN


PARMESAN FRIES


CREAMED SPINACH


GREEN BEANS, ONIONS & BACON


ASPARAGUS & TRUFFLE BUTTER



SMALL PLATES


NEW ZEALAND LAMB RACK

6 ounces, potato gratin, green beans, chimichurri sauce


SPICE-CRUSTED SEARED AHI TUNA STEAK

pancetta-asparagus, sweet soy glaze, pineapple-chipotle salsa


GRILLED CHICKEN SUPREME

habanero-maple barbecue sauce, sweet corn, crispy onion rings


SLICED BEEF STRIP LOIN STEAK

6 ounces, cranberry-port wine sauce, parmesan fries, sautéed mushrooms


PRIME 7 SEAFOOD SAMPLER

half lobster tail, alaskan crab leg, jumbo scallop, mashed potatoes, sauce béarnaise



SAUCES


BÉARNAISE


CRANBERRY-PORT WINE


JACK DANIEL'S STEAKHOUSE


HABANERO-MAPLE BARBECUE


STEAKHOUSE BARBECUE


ARMAGNAC-GREEN PEPPERCORN


CHIMICHURRI



DESSERT


THE ULTIMATE CHOCOLATE DESSERT

14 layer chocolate mousse cake, pistachio sauce


CARAMEL POPCORN SUNDAE

vanilla & chocolate ice cream, chocolate sauce, bourbon caramel, whipped cream, salted peanuts


FRESH SEASONAL BERRIES

crème anglaise


HOMEMADE ICE CREAMS & SORBETS

ask your wait staff for today's selection


KEY LIME PIE

citrus sauce


ROCKY ROAD BREAD PUDDING

marshmallows, pecans, salted butterscotch sauce


RED VELVET CHEESECAKE

white chocolate ganache, fresh strawberries


CHEESE PLATE

selection of cheeses & crackers




Booking Your Cruise

Now that you are ready to book your cruise on a Regent Seven Seas ship and try Prime 7 for yourself, reach out to the experts at Harr Travel. We know the venues inside-and-out, and have a wonderful relationship with Regent. Our advisors will craft the cruise vacation of a lifetime for you, your friends, family, or group at an exceptional rate, and give you the Harr Travel signature service every step of the way.



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