Sushi - A Closer Look at Seabourn Cruise Line's Delicious Sushi and Sashimi Restaurant
- Julia
- Apr 2
- 3 min read

Sailing with Seabourn means stepping into a world of luxury and inclusion. Through five star service, elevated dining, and unique itineraries, guests will travel the globe in style and comfort, knowing their every need will be taken care of while onboard. One of the things that Seabourn does best is the dining. Each meal on a Seabourn cruise is highly elevated whether you dine casually at the Colonnade buffet, or sit down for a romantic dinner at Solis.
One of the most popular options for fresh and bold flavors, is Sushi, found on Encore and Ovation. This Japanese restaurant pays homage to Japan's relationship with the sea, offering a delicious menu of sushi and sashimi. Highlights include: Salmon Tataki; Yellowtail Sashimi; the California Roll; the Dragon Roll; and Green Tea Custard for dessert.
SUSHI MENU
SIGNATURE COCKTAILS
SAKE VERDE
junmai diaginjo sake
ketel one vodka
fresh englidh cucumber juice
fresh lime juice
beet sugar water
moscato d'asti
SAKE
sake cold & hot
dassai 50, junmai daiginjo
CHAMPAGNE & WINE
pierre peter, blanc de blancs
moët et chandon, vintage 2009
dom fichet, bourgogne blanc 2016
kenzo, assatsuyu 2016
trimbach, riesling emile 2009
zin-humbrecht, gewurtztraminer
clos windsbuhl gran cru 2015
peay vyd, pinot noir scallop 2015
BEERS
asahi super dry, lager beer
sapporo, lager beer
TEA
sencha
(senche is a steamed green tea from the shizuoka prefecture of japan, harvested in the early summer. it produces a rich, broth texture with a clean, very refreshing green aroma
SMALL PLATES
HAMACHI MIZORE YUZU
yellowtail, daikon radish, yuzu kosho
BONITO TATAKI
bonito fish, ponzu, "momiji oroshi" grated daikon radish and togarashi peppers
ABURI SCALLOP
smeared scallop, yuzu dashi, red radish, mustard crest, chives
SALMON TATAKI
avocado, salmon roe, romaine, sesame seeds, creamy wasabi, yuzu dashi
SALADS
YASAI
crisp vegetables, shiitake mushroom, yuzu vinaigrette, sesame seeds, spicy miso dressing
KYURI NO SUNOMONO
cucumber, wakame seaweed & tosaka seaweed, ginger, sesame seed amazu
MIZUNA
mizuna lettuce, baby tomatoes, sesame dressing
SEAWEED SALAD
ponzu sauce, cucumber ribbon, yamagoboo, miso mustard, bonito flakes on top
SASHIMI OR NIGIRI (2 PIECES PER ORDER)
TUNA
akami
YELLOWTAIL
hamachi
SALMON
sake
BONITO
katsuo
MACHEREL
saba
SEABREAM
tai
AMBERJACK
hisamasa
SQUID
ika
OCTOPUS
tako
SHRIMP
ebi
SURF CLAM
hokkigai
CRAB LEGS
kani asi
BBQ EEL
unagi
EGG OMELET
tamago
MAKI (6 PIECES PER ORDER)
TUNA
akami
SALMON
sake
YELLOWTAIL
hamachi
BBQ EEL
unagi
CRAB LEGS
kani ashi
CUCUMBER
kappamaki
CHEF SELECTION
SASHIMI
(3 pieces) tuna / salmon / yellowtail
(5 pieces) tuna / salmon / yellowtail / bonito / seabream
NIGIRI
(3 pieces) tuna / salmon / yellowtail
(5 pieces) tuna / salmon / yellowtail / bonito / seabream
SIGNATURE ROLLS (6 PIECES PER ORDER)
CALIFORNIA
crab, avocado, cucumber, yuzu tobiko
DRAGON MAGURO
spicy tuna, avocado, rice crackers, spicy mayo
HAMACHI
yellow tail, scallions, cucumber taru taru
OYAKO
salmon, green asparagus, avocado, cucumber, marinated salmon roe
YASAI
pickled gobo, pickled cucumber, pickled radish
KINOKO ROLL
grilled enoki mushrooms, wakame, scallion, sesame seeds
AGENASU ROLL
roasted eggplant, daikon tsuma, scallion
DESSERT
MACHA PURIN
green tea custard
Sushi is found on: Encore, Ovation
Note: On Venture and Pursuit, there is no formal sushi restaurant, but in the Club Lounge, there is complimentary sushi served each day called "Sushi in the Club".
Booking Your Cruise
Now that you are ready to book your cruise and try Sushi for yourself, reach out to the experts at Harr Travel. We know the ships inside and out, and have an amazing relationship with Seabourn Cruise Line. Our advisors will craft the cruise vacation of a lifetime for you, your friends, family, or group at an exceptional rate, and give you the Harr Travel signature service every step of the way.
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